Analysis of Pirlimycin Residues in Beef Muscle, Milk, and Honey by a Biotin–Streptavidin-Amplified Enzyme-Linked Immunosorbent Assay - 许改霞实验室-生物光子学与纳米医学 | LabXing

array(2) { ["lab"]=> string(3) "897" ["publication"]=> string(4) "6949" } Analysis of Pirlimycin Residues in Beef Muscle, Milk, and Honey by a Biotin–Streptavidin-Amplified Enzyme-Linked Immunosorbent Assay - 许改霞实验室-生物光子学与纳米医学 | LabXing

许改霞实验室-生物光子学与纳米医学

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Analysis of Pirlimycin Residues in Beef Muscle, Milk, and Honey by a Biotin–Streptavidin-Amplified Enzyme-Linked Immunosorbent Assay

2015

期刊 Journal of Agricultural and Food Chemistry

作者 Wenxiao Jiang · Ross C. Beier · Pengjie Luo · Peng Zhai · Nan Wu · Guimiao Lin · Xiaomei Wang · Gaixia Xu

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卷 64
期 1
页码 364-370
American Chemical Society (ACS)
ISSN: 0021-8561
DOI: 10.1021/acs.jafc.5b05711

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